Rasita My Family, My Animals, My Food

The new cooking course is started! Hooray!

The first issue is available as a free issue! The remainder of the course will be 20 fortnightly issues.

Each issue will contain at least 2 major meal recipes as well as additional information about the ingredients, recipe or health and cooking advice.

These courses are aimed at the family cook, children who have fair to advanced cooking skills and anybody who wants an easy answer to the "what are we having for dinner?" cry.

All the previous courses are available as back issues in a set and have been bundled at a good discount for those who want access to them all. See e-Course pricing.

Take them now and I will answer any questions you have by email for the whole 40 week period.
Register now!

If you have already registered and want to get access to another course than please email Judith with the course you want to access. Once payment has been received Judith will give you access to that course.

There is a sample attached - simply follow this link to find the pdf file.
For more details email rasita@rasita.biz

All prices in Australian dollars and include GST to Australian residents only.
ABN 79 054 877 398

For Term 2 we will be focused around Australian foods and dishes 'the way Grandma used to make'.
We will take a look at the native Australian foods which are slowly coming into the marketplace and how we can substitute what we can buy easily, in the supermarkets, for these native foods.
This coming term will be all new recipes and information, though term 1 will still be available for those who still want it.

I have finally done it!
I have spent the last two years of blogging recipes and food information gained from my background and experience in cooking and catering, as well as cooking for a large and often extended family.
Now at the request of many I have created some Cooking eCourses.

Each course has a beginner and an advanced version, so that you can use them to teach your small or older children or even for yourself.
Each course has lots of useful cooking information, a recipe to prepare, hints and tips, hygiene and safety information as well as pictures and simple instructions.

Each course runs for 10 weekly issues (or a term) and will cover many different aspects of cooking in the process.
There's even a test on the last issue that can be incorporated into a homeschooling classroom situation.

I am releasing these eCourses through this website in a password controlled area. There is a small payment required for the eCourse. Once payment is made you will be given access to the lessons for as long as you need them.
Payment can be made via Paypal, direct deposit.

How much is it?
I have made it as low as possible so as to make it easy as posible to access while still covering my costs.

The fee for the advanced or basic lessons is $6 per term, or $10 for both the advanced and beginner lessons.

Take them now and I will answer any questions you have by email for the whole 10 week period.
Register now!

If you have already registered and want to get access to another course than please email Judith with teh course you want to access. Once payment has been received Judith will give you access to that course.

There is a sample attached - simply follow this link to find the pdf file.
For more details email rasita@rasita.biz

All prices in Australian dollars and include GST to Australian residents only.
ABN 79 054 877 398